Lepyoshka, the beautiful local bread is a mainstay.
|Baked on the walls of the traditional stone ovens.|
|A local textile artist in front of her work displayed at the Fine Arts Museum, Bishkek.|
|Local spices, colorful, and flavorful.|
|The local sour milk curd balls, Qurut, are an acquired taste.|
|Local fruits are sweet and tasty, and the melons are enormous!|
|Grave markers in Burana date from the 6th century.|
|Eye catching shutters in Karakol.|